Intense aromas of dragonfruit, honeydew melon, ocean mist sea breeze, and savory bay leaf are accented by hints of lemon zest, bee pollen, Nori seaweed, and sesame seeds. On the palate, this wine is well structured with respectful tannins and creamy lemon curd undertones.

Acclaim: 95 Points (International Wine Report)

Delicious with: salty cheeses, sushi rolls, pork chops

100% Chardonnay
12.8% alcohol


Geek out:

• Barrel fermented and aged 14 months in 100% French Oak (28% new oak)

• Featured clones: Dijon 96, Wente, Mt Eden

• 35-day fermentation

• Full malolactic fermentation – six months

• pH: 3.35

Vineyard Facts:

Stormy Morning Vineyard:

• Dijon clone 96, Wente, and Mt Eden planted starting in 2014

• Dry farmed using organic farming principles

• Northern Willamette Valley in the coastal range with warm days and cool coastal nights

• Soil: Kinton Silt Loam

• Elevation: 250-500 ft